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In addition to Breeding Stock we sell Venison and Hard Antler. Our Venison is carefully harvested, cut and packed to ensure maximum safety, appearance and flavor. We know that you will enjoy our products!
We can be available for group and individual farm tours, so that you can see how we manage our herd.
We can arrange for the delivery of our Venison and Antler within the Concord, New Hampshire area. Click the Contacts button for information on our hours of operation and how to find us.
Red Deer Venison is one of the most healthy meats you can eat. It is also one of the tastiest. Red Deer Venison retains just enough of that distinctive taste to come through in traditional and modern recipes. Those who have tried our Venison know how good it is!
We recommend cooking Red Deer Venison the same as you would cook the beef dishes you prefer. You do not need to marinate because it is naturally tender.
Take care not to over cook steaks or roasts, as they will become tough. Venison should be cooked a short amount of time till rare or medium rare or slow braised till fork tender.
The deer are farmed to produce breeding stock and healthier red meat.
The Red Deer can cross breed with Elk, but cannot with other deer such as our native Whitetail.
Normal gestation is 234 days.
Health concious people who appreciate a low fat, high protien flavorful red meat and other farmers looking for high quality genetics.
Throughout the year we feed all natural grains and minerals. they pasture in the summer and are fed high quality hay in the winter.